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Health Law

: Health Law Prof Blog

Foodborne Illness Costs US $152 Billion Annually

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A new study estimates the total economic impact of foodborne illness across the nation to be a combined $152 billion annually. To obtain a copy of the report, visit www.MakeOurFoodSafe.org. The interactive online map that graphically represents this cost information...

Full post as published by Health Law Prof Blog on March 04, 2010 (boomark / email).

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