Health Law

Second Salami recall of 2010 issued by Siena Foods LTD

By Drew Falkenstein

The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) issued a public health alert tonight due to illnesses possibly associated with ready-to-eat (RTE) deli meat products that may be contaminated with Listeria monocytogenes.

The products subject to the recall were produced by Siena Foods LTD, a Toronto, Ontario, establishment.  Recalled products include, but are not limited to, "Cacciatore Salami, Mild," "Coppa," "Prosciuttini," "Prosciuttini Hot," and "Prosciutto Cotto." The individually wrapped products have variable weights and a "Best Before" date through June 22, 2010, as well as the establishment number "Est. 212" inside the CFIA mark of inspection. However, the original brand and/or best before dates may not have been transferred at the deli counters to consumer packages. Persons who may have purchased any of these products and do not know original brand and code are advised to check with their retailer or supplier to determine if they have the affected product.

FSIS was informed by the Canadian Food Inspection Agency (CFIA) that products subject to recall in Canada may have been exported to the United States. This public health alert was initiated after positive test results and an investigation by CFIA in response to a listeriosis illness outbreak. At this time, no confirmed linkage has been made between the products subject to recall and the reported illnesses. 

Full post as published by Food Poison Blog on March 17, 2010 (boomark / email).