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: Freedom to DifferMy new favourite podcast: The Sporkful
If you follow me on Twitter, you no doubt know that I listen to a lot of podcasts. This week I listened for the first time to "The
Sporkful", which is currently a guest podcast for Slate, and I fell in love with it. It is a podcast all about food, and having now listened to several episodes, I can say that it is always entertaining and interesting.
The Sporkful is the creation of Dan Pashman and Mark Garrison, and it is described on The Sporkful's website:
The Sporkful is a podcast and blog about food, but not so much about cooking or recipes or restaurants. We discuss, debate, and obsess over the most ridiculous food-related minutiae, always seeking new and better ways to eat. Hosted by Dan Pashman and Mark Garrison, former co-workers at NPR, The Sporkful is where sacred cows get grilled.
To get a taste for the podcast, listen to the most recent episode on burger toppings here. I highly recommend it.
Full post as published by Freedom to Differ on May 05, 2010 (boomark / email).

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