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International Law

: Centro Europeo para el Derecho del Consumo

Novedad editorial

By CEEUDECO

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? Clelia Losavio, "Il consumatore di alimenti e il suo diritto ad essere informato". Giuffrè Editore, Milán (2007) 252 págs.

Una obra de gran interés que aborda, entre otros, los siguientes temas: el derecho a la información, la legislación comunitaria relativa al etiquetado alimentario y las indicaciones del origen de los productos.

Con precisión y rigor la autora analiza la situación actual, así como las previsiones de futuro y su fundamento jurídico.

Para más información:
http://www.giuffre.it/servlet/page?_pageid=56&_dad=portal30&_schema=PORTAL30&APCodVolume=282250

Full post as published by Centro Europeo para el Derecho del Consumo on February 20, 2008 (boomark / email).

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