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Health Law
: Food Poison BlogColorado at the Epicenter of Ground Beef Salmonella Outbreak
By Marler Clark
Whether its just extremely competent public health officials, or that this particular state just got more of the bad meat than everybody else, Colorado is currently at the epicenter of a national outbreak of antibiotic resistant Salmonella Newport linked to ground beef. To date, at least 21 Coloradans have been sickened in the outbreak, with the following breakdown of counties: Arapahoe (3), Broomfield (3), Denver (3), Douglas (1), Elbert (1), Garfield (1), Jefferson (5), Mesa (1), Pueblo (1) and Weld (2). The Boulder Food Examiner reports that there may be 3 cases in Boulder County as well. The contaminated meat was distributed to Safeway and Sam's Club stores in Colorado, and has use or freeze by dates ranging from the end of June to July 11, 2009. See http://www.fsis.usda.gov/News_&_Events/Recall_041_2009_Release/index.asp for more detail on which products are subject to the recall.
Full post as published by Food Poison Blog on August 09, 2009 (boomark / email).
Westland/Hallmark Beef Recall
143 million pounds of ground beef recalled - animals suspected of illness.
Beef Packers
Recalls 825,769 lbs of Ground Beef
Colorado Firm Recalls Beef Products
Due To Possible E. coli Contamination
Salmonella
Nationwide Outbreak Sickens 388, typhimurium
Salmonella Outbreak
50 People Sick in Five States
Kroger
Ground Beef Recall

Ground Beef Recalled Due to Salmonella Contamination
Salmonella Newport Proving Resistant To Antibiotics Might Be Caused By Ground Beef Still Being Sold
Salmonella Beef Foodborne Illness Outbreak Spreads to 11 States
Over 400 Tons of Beef Recalled in Fear of Salmonella
Ground beef recall due to antibiotic-resistant salmonella








