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: Food Law Prof BlogOysters on Rebound in Chesapeake Bay
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From the New York Times: After decades of overharvesting of oysters in the Chesapeake Bay and many fruitless efforts to replenish them, scientists have re-established a significant population of the shellfish along the Virginia shore. read moreFull post as published by Food Law Prof Blog on August 04, 2009 (boomark / email).
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