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: Shigella Blog17,252 confirmed cases of food poisoning in 2006 in US
The CDC today released its preliminary 2006 food-borne illness data from 10 states: California, Colorado, Connecticut, Georgia, Maryland, Minnesota, New Mexico, New York, Oregon, and Tennessee. A total of 17,252 confirmed cases (actual cases may be anywhere between 20 and 30 times the confirmed cases) of food-borne illness were reported in those states in 2006, according to the CDC. The most commonly reported illnesses were:
Salmonella: 6,655 cases
Campylobacter: 5,712 cases
Shigella: 2,736 cases
Cryptosporidium: 859 cases
E. coli O157: 590 cases
E. coli non-O157: 209 cases
Yersinia: 158 cases
Vibrio: 154 cases
Listeria: 138 cases
Cyclospora: 41 cases
Full post as published by Shigella Blog on April 22, 2007 (boomark / email).
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