Personal Injury Law

New Policies Might Prevent Mad Cow In USA

The wall to keep Mad Cow Disease out of America was erected somewhat higher last week.  This week, the debate is whether that action resulted from a true concern by the soon-to-be outgoing Bush Administration about health or was it the required cave-in to get South Korea to once again import American beef.

The blog, OMB Watch, put it this way:

FDA's announcement came as a bit of a surprise since OMB seemed content to allow the rule to languish under its review while the cattle industry continued to avoid further regulation. The turning point came at a meeting between U.S. and South Korean officials on trade. According to the Wall Street Journal,  "South Korea last week agreed to lift restrictions on U.S. beef and, according to one U.S. government official, the country did so on the condition that the U.S. strengthen its livestock feed rules."

The U.S. Food & Drug Administration (FDA) said the regulation first proposed in 2005, barring certain cattle materials from all animal feed, including pet food, protects animals and consumers against bovine spongiform encephalopathy (BSE, also known as "mad cow disease").

Some details from FDA:

The new measure builds on FDA's 1997 feed regulation, which prohibited the use of certain mammalian proteins in ruminant feed.

The materials that can no longer be used in animal feed are the tissues that have the highest risk for carrying the agent thought to cause BSE. These high risk cattle materials are the brains and spinal cords from cattle 30 months of age and older. The entire carcass of cattle not inspected and passed for human consumption is also prohibited, unless the cattle are less than 30 months of age, or the brains and spinal cords have been removed. The risk of BSE in cattle less than 30 months of age is considered to be exceedingly low.

The removal of high-risk materials from all animal feed will further protect against inadvertent transmission of the agent thought to cause BSE, which could occur through cross-contamination of ruminant feed (intended for animals with four-chambered stomachs, such as cattle) with non-ruminant feed or feed ingredients during manufacture and transport, or through misfeeding of non-ruminant feed to ruminants on the farm. The added measure of excluding high-risk materials from all animal feeds prevents any accidental feeding of such ingredients to cattle.

Today's regulation finalizes a proposed rule that the FDA issued for public comment in October 2005. The final rule is effective 12 months from today to allow the livestock, meat, rendering, and feed industries time to adapt their practices to comply with the new regulation. Under the new requirements of the final rule, renderers that process cattle not inspected and passed for human consumption must make available for FDA inspection their written protocols for determining the age of cattle and demonstrating that the brain and spinal cords of cattle have been effectively removed

OMB Watch's Matt Madia summed it up this way:

Nonetheless, it's a sad commentary that the Bush White House is more responsive to the concerns of the South Korean government (and the domestic producers who will benefit from increased exports) than to its own food safety agency or considerations of public health. The rule is fairly typical of Bush's cronyism approach to regulation: "Fight tooth-and-nail against government intervention, unless it would help out my buddies."

But bottom line, new policies are now in place that could prevent an outbreak of mad cow disease. The rule takes effect in April 2009

The FDA news release is  here.

Full post as published by Mad Cow Blog on April 28, 2008 (boomark / email).