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: Salmonella BlogFDA ISSUES WARNING LETTER TO OHIO FRESH EGGS
By Marler Clark LLP
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From November 2 through November 29 and on December 20, 2010, the Food and Drug Administration (FDA) reviewed records of your shell egg production operation. The review was initiated after 13 FDA environmental samples from four of your egg layer sites were confirmed positive for Salmonella Enteritidis (SE). We found that you have serious deviations from the Prevention of Salmonella Enteritidis in Shell Eggs During Production, Storage, and Transportation regulation (shell egg regulation), Title 2 read more
Full post as published by Salmonella Blog on March 02, 2011 (boomark / email).
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