Personal Injury Law

Food Labeling May Mislead Consumers

By Edward Bills

The recall of Whole Foods Market chocolate bars earlier this year is just one example of how food chains may be misleading consumers with product labeling. Advocates say that despite labeling many products still fall victim to contamination from common and dangerous allergens. The Food and Drug Administration is currently studying whether tougher enforcement policies are needed to police how companies use labeling to inform consumers and protect themselves from liability.

Full post as published by Bodily Injury Blog on November 24, 2008 (boomark / email).